This recipe is perfect for putting on before bed and enjoying first thing in the morning. What makes it even easier is investing in a slow cooker with a digital timer – once the cooking time is up the slow cooker will keep breakfast warm for whenever you are ready (without risk of overcooking). The banana/coconut/oats combo makes this one seriously satisfying (and delicious!) breakfast ... you won’t be looking for morning tea!
Serves 2
+ vegan
+ egg free
+ nut free
+ soy free
Ingredients
Can coconut milk
Rolled oats
Water
Shredded coconut
Brown sugar
Salt
Method
This recipe can be found on page 32 of our fresh and delicious slow cooker cookbook; Modern Slow Cooker. Truly, this book redefines how you see your slow cooker. If you don't already have this one in your collection, you can check it out here...
We’ve redefined slow cooking and given it a modern makeover - you’ll be amazed by what you can create! With the right recipes and accessories, slow cooker meals can be vibrant, interesting and full of flavour – let us show you.
