Big call... but I’m making it. I love this dressing! I use it on all my salads, but I’ve also been known to drizzle it over pasta, eggs, sautéed greens, mussels... you name it. I’ve seen one similar sold in delis and I can assure you this one is just as good, without the hefty price tag. The Australian mustard is a key ingredient – it’s similar to Dijon, but milder, making it perfect for adding flavour without overpowering. You can find it in most supermarkets.
Makes 500ml
+ dairy free
+ egg free
+ gluten free
+ nut free
+ soy free
Ingredients
Extra-virgin olive oil
White wine vinegar
Onion powder
Fine salt
Australian mustard
Ground turmeric
Poppy seeds
Method
This recipe can be found on page 55 of our new cookbook for Thermomix machines; Alyce's Heavy Rotation. If you don't already have this one in your collection, you can check it out here...
I can confidently say that my kitchen produces some of the BEST recipes and accessories for Thermomix machines and other brands of thermo cookers - customers know they can rely on us for doable and delicious recipes that work every time - no exceptions! Just read the 2,000+ five star reviews on our website. We were the first independent supplier of resources for Thermomix machines in Australia – twelve years later and over 100,000 cookbooks sold we know what you need.
