I love homemade plant milks – being able to make milk from scratch feels so satisfying and wholesome and of course, like everything homemade, it means we know exactly what’s going into it.
Makes 11
+ freezer friendly
Ingredients
Water
Maple syrup
Vanilla extract
Fine salt
Method
This recipe can be found on page 160 of our vegan cookbook for Thermomix machines; Thermo Plant-Based: Recipes for Everyone. If you don't already have this one in your collection, you can check it out here...
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