It’s the most wonderful time of the year – but there’s no denying that it can also be the most stressful. So let the TM take some of the hard work out of it for you and put the fun back into the festive season! This class was designed to help you get the most out of your Thermomix, at a time when you really need it. With some thoughtful planning (done for you by alyce alexandra, of course), and these fabulously festive recipes, you can make an incomparable Christmas feast in just a few hours. Every course is covered, from starters to desserts, and you can make things even easier by preparing plenty in advance, allowing you more time to celebrate and enjoy the day with friends and family. With the Thermomix by your side, a mass of impressive meals will be appearing like magic on the Christmas table, just like gifts around the Christmas tree!
Serves 8
+ vegetarian
Ingredients
Butter
Roasted red capsicum
Salt
Green beans
Asparagus
Sugar snap peas
Red capsicum
Method
This recipe can be found on page 126 of our most advanced cookbook for Thermomix machines; Recipes from our Cooking School. If you don't already have this one in your collection, you can check it out here...
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