Yummy cold custard cups, just like you see in the supermarket, but with wholesome ingredients. These sweet and creamy treats are perfect for summer, whether enjoyed as they are or adorned with fun toppings. Once set, you can add fresh berries, chocolate pieces, lollies, Persian fairy floss, nuts, ice cream, granola – whatever your sweet tooth desires. Just remember to leave ample space in your ramekins to accommodate all those toppings!
Serves 6
+ soy free
Ingredients
Coconut milk
Rice malt syrup
Brown sugar
Cornflour
Cocoa powder
Method
This recipe can be found on page 144 of our vegan cookbook for Thermomix machines; Thermo Plant-Based: Recipes for Everyone. If you don't already have this one in your collection, you can check it out here...
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